I am a firm believer in making your own salad dressings. They're super quick and easy to make, plus you are in control of every ingredient that goes in it! This recipe is the best, because it can be tweaked endlessly depending on what flavors you're craving. 

This vinaigrette is tangy, fresh, and tastes great on anything. Seriously, I even ate some on my steak last night and floated up to tastebud heaven. 

Whipping up this salad dressing takes about three minutes, depending on how fast you can mince, measure, and mix.